Mohamed Fathy Abdel-Aziz | Aquaculture | Best Scholar Award

Dr. Mohamed Fathy Abdel-Aziz | Aquaculture | Best Scholar Award

Lecturer | Arish University | Egypt

Dr. Mohamed Fathy Aid Abdel-Aziz is a Lecturer in the Department of Aquaculture and Biotechnology at the Faculty of Aquaculture and Marine Fisheries, Arish University, Egypt. He has an extensive background in aquaculture, fish nutrition, and marine biology. Born in Fayoum, Egypt, he earned his Bachelor’s degree in Agricultural Sciences from Suhag University in 2008 with honors. Following this, he pursued a Master’s in Animal Nutrition from Fayoum University in 2013, with his research focusing on the reproductive and productive performance of red hybrid tilapia. He completed his Ph.D. in Fish Nutrition in 2016, investigating the effects of feeding and husbandry systems on the growth performance of rabbitfish. His academic career includes teaching and research roles, along with involvement in scientific training and publications in aquaculture.

Profile

Orcid

Education

Abdel-Aziz’s educational journey began with a B.Sc. in Agricultural Sciences from Suhag University in 2008, where he graduated with honors. His Master’s degree, obtained from Fayoum University in 2013, concentrated on the effects of environmental conditions and protein quality on tilapia aquaculture. His doctoral studies at Fayoum University, completed in 2016, focused on fish nutrition, particularly examining husbandry systems in rabbitfish. These academic pursuits laid the foundation for his subsequent career in aquaculture research and teaching.

Experience

Dr. Abdel-Aziz has worked in various prestigious roles throughout his career. He served as an Aquaculture Specialist at the National Institute of Oceanography and Fisheries from 2010 to 2022, focusing on fish rearing and aquaculture systems. His work involved developing sustainable aquaculture practices, conducting water quality analysis, and managing fish hatcheries. In addition, he has been a faculty member and lecturer at Arish University since 2022, where he teaches a range of aquaculture courses such as Fish Nutrition, Aquaculture Systems, and Aquaculture Technologies. His research contributions and training programs have earned him recognition in the field of marine biology and aquaculture.

Research Interests

Dr. Abdel-Aziz’s research interests are centered around the development of aquaculture systems, particularly in desert regions, and improving fish growth rates in freshwater systems with relatively high salinity. His studies explore various aquaculture technologies, focusing on sustainable practices for the rearing of marine finfish and shellfish. Additionally, he has a strong interest in water quality management, feed formulation, and fish nutrition. His research also delves into the optimization of fish farming systems in challenging environmental conditions, including the use of underground water resources for aquaculture.

Awards and Recognition

While Dr. Abdel-Aziz’s academic contributions are notable, he has also been recognized for his research in aquaculture. His innovative work in improving fish growth and developing aquaculture systems in Egypt has been acknowledged through several professional awards and nominations. His participation in national and international workshops further highlights his recognition in the scientific community, contributing to discussions on the future of sustainable aquaculture.

Publications

Dr. Abdel-Aziz has published several research articles in respected journals, contributing significantly to the field of aquaculture. His publications include:

Abdel-Aziz, M. F. A. (2016). “Effect of some feeding and husbandry systems on growth performance of rabbitfish.” Aquaculture Research.

Abdel-Aziz, M. F. A. (2014). “The impact of protein quality on reproductive performance of red hybrid tilapia.” Aquaculture Nutrition Journal.

Abdel-Aziz, M. F. A., & Mahmoud, A. (2017). “Sustainable aquaculture practices in desert regions of Egypt.” Journal of Marine Biology.

Abdel-Aziz, M. F. A. (2018). “Utilizing high-salinity underground water for aquaculture in Egypt.” Environmental Aquaculture Journal.

Abdel-Aziz, M. F. A., & El-Maghraby, A. M. (2019). “Optimization of fish hatchery management systems in Egyptian lakes.” Fish Farming International.

Abdel-Aziz, M. F. A., & Al-Sayed, A. F. (2020). “Aquaculture feed formulation and its impact on sustainable fisheries in Egypt.” Journal of Aquatic Food Production.

These publications have been cited by other research articles focusing on sustainable aquaculture, fish nutrition, and environmental management in aquaculture systems.

Conclusion

Dr. Mohamed Fathy Aid Abdel-Aziz’s career is a testament to his dedication to advancing aquaculture science. His research, teaching, and extensive experience in fish nutrition and aquaculture systems make him a valuable contributor to the academic and scientific communities. His work is helping to shape the future of sustainable aquaculture practices, particularly in Egypt’s challenging environmental conditions. Through his teaching and publications, Dr. Abdel-Aziz continues to inspire the next generation of aquaculture professionals.

Ana Couto | Aquaculture | Best Researcher Award

Prof. Dr. Ana Couto | Aquaculture | Best Researcher Award

Professor / Researcher | FCUP / CIIMAR | Portugal

Dr. Ana Isabel Santos Couto, a distinguished researcher and academic, holds a Ph.D. in Biology from the University of Porto (2014). Her academic journey is marked by international collaborations with CIIMAR, Norway’s Life Sciences University, and Nord University. Currently serving as an Assistant Researcher at CIIMAR and an Invited Assistant Professor at the University of Porto, her expertise lies in fish nutrition, histology, physiology, and health and welfare. Dr. Couto’s research focuses on optimizing animal health through nutritional strategies and innovative diagnostic tools.

Profile

Scopus

Education

Dr. Couto obtained her undergraduate degree in Biology from the University of Aveiro in 2004, graduating with distinction. She pursued her Ph.D. in Biology at the University of Porto, completing her thesis on the impacts of antinutrients on marine species in collaboration with Norwegian institutions. Her academic credentials are complemented by advanced training in marine biology, toxicology, and aquaculture techniques.

Professional Experience

With a career spanning nearly two decades, Dr. Couto has contributed extensively to academia and industry. She has held research roles at CIIMAR, CCMAR, and Nord University, developing groundbreaking work in fish nutrition and health. She has supervised multiple Ph.D., M.Sc., and undergraduate projects, combining her scientific acumen with strong mentoring skills. Dr. Couto also actively participates in continuous education programs and manages CIIMAR’s histology laboratory, ensuring the transfer of her expertise to emerging scientists.

Research Interests

Dr. Couto’s primary research interests include:

  • Nutrition-health dynamics: Exploring the interplay between diet and health in aquatic species.
  • Innovative nutritional strategies: Developing sustainable feed ingredients to enhance fish health and welfare.
  • Diagnostic advancements: Creating tools to evaluate nutritional pathologies and optimize aquaculture health management.

Her work emphasizes sustainability, aiming to contribute to the global blue economy.

Awards

Dr. Couto’s achievements include being part of the winning team for the 2021 Challenge Startup Competition by the University of Macau, a recognition of her innovative contributions to animal health. Additionally, her projects have consistently been funded by competitive grants, affirming her role as a leading researcher.

Publications

Effect of solid-state fermentation of Brewer’s spent grain on digestibility and digestive function of European seabass (Dicentrarchus labrax) juveniles

    • Authors: Estevão-Rodrigues, T., Fernandes, H., Moutinho, S., Oliva-Teles, A., Peres, H.
    • Year: 2024
    • Citations: 2

Tracking Biomarkers for the Health and Welfare of Aquaculture Fish

    • Authors: Oliveira, J., Oliva-Teles, A., Couto, A.
    • Year: 2024
    • Citations: 0

Effect of dietary L-glutamine supplementation on the intestinal physiology and growth during Solea senegalensis larval development

    • Authors: Matias, A.C., Viegas, A.R., Couto, A., Pousão-Ferreira, P., Ribeiro, L.
    • Year: 2024
    • Citations: 0

Salicornia ramosissima Biomass as a Partial Replacement of Wheat Meal in Diets for Juvenile European Seabass (Dicentrarchus labrax)

    • Authors: Barreto, A., Couto, A., Jerónimo, D., Costas, B., Rocha, R.J.M.
    • Year: 2024
    • Citations: 0

Novel chitinolytic Bacillus spp. increase feed efficiency, feed digestibility, and survivability to Vibrio anguillarum in European seabass fed with diets containing Hermetia illucens larvae meal

    • Authors: Rangel, F., Monteiro, M., Santos, R.A., Serra, C.R., Enes, P.
    • Year: 2024
    • Citations: 5

Effect of Tryptophan Dietary Content on Meagre, Argyrosomus regius, Juveniles Stress and Behavioral Response

    • Authors: Vasconcelos, A., Soares, M.C., Barata, M., Mendes, R., Saavedra, M.
    • Year: 2023
    • Citations: 0

Dietary oleic acid supplementation improves feed efficiency and modulates fatty acid profile and cell signaling pathway in European seabass (Dicentrarchus labrax) juveniles fed high-lipid diets

    • Authors: Martins, N., Magalhães, R., Vieria, L., Peres, H., Oliva-Teles, A.
    • Year: 2023
    • Citations: 7

Feeding Yellow Worms to Meagre: Effects on Whole-Body Fatty Acid Profile and Hepatic and Intestine Oxidative Status

    • Authors: Guerreiro, I., Castro, C., Serra, C.R., Oliva-Teles, A., Enes, P.
    • Year: 2023
    • Citations: 4

Effect of Dietary Incorporation of Yellow Mealworm as a Partial Fishmeal Replacer on Growth, Metabolism, and Intestinal Histomorphology in Juvenile Meagre (Argyrosomus regius)

    • Authors: Saavedra, M., Barata, M., Matias, A.C., Dias, J., Pousão-Ferreira, P.
    • Year: 2023
    • Citations: 4

Oxidative Stress Response of Meagre to Dietary Black Soldier Fly Meal

    • Authors: Guerreiro, I., Castro, C., Serra, C.R., Oliva-Teles, A., Enes, P.
    • Year: 2022
    • Citations: 4

Conclusion

Dr. Ana Isabel Santos Couto exemplifies the synergy of academic rigor, innovative research, and impactful teaching. Her work bridges fundamental biology with applied aquaculture, fostering advancements that benefit both science and industry. Her commitment to sustainability and mentorship continues to inspire the next generation of researchers in marine biology and aquaculture.